best hanukkah doughnut recipe

The consistency is light, airy, and resembles a yeast donut. Add comma separated list of ingredients to include in recipe. In a large saucepan, heat the 5 cups of oil over moderate heat to 325°. This magical frosting is simply the BEST frosting ever. For a change from cheese-filled suphganiot, inject some with teaspoons of jam. GAM GAM Kosher Restaurant chef shares her sufganiyot recipe. To tempt recipe revelers, we pulled some of our most interesting jelly doughnut recipes to get you ready for eight days of sweet celebration. Enjoy, EH! But recently, the traditional Hanukkah doughnut has undergone a creative transformation. Get ready for the best doughnut experience you've ever had. For more details and cooking tips for this recipe, visit ToriAvey.com. Yeast doughnuts covered with glazed icing... even better than the store bought ones! Fresh warm homemade doughnuts with cinnamon and an apple cider glaze! Fill a squeeze bottle with jelly and inject a little into each doughnut. It requires a bit more planning than every day buttercream, but the results are worth it. Serve straight out of the oven, or slather with chocolate glaze for a sweet kick. Set aside to proof. Make a well in the center; add eggs, yeast mixture, 1/4 cup sugar, butter, … The festival is observed by the kindling of the lights of a special candelabrum, the nine-branched Menorah or Hanukiah, one light on each night of … Fry the dough in the oil until they start to crisp up,about 5 minutes. As I mentioned in my latke tip, doughnuts, or sufganiyot as they're known in Hebrew, are delicious fried treats enjoyed during Hanukkah by kids of all ages and of course adults. The doughnut is deep-fried, filled with jelly or custard, and then topped with powdered sugar. Onolicious! This article originally appeared in The Nosher. Latkes are far more popular during Hanukkah than donuts here in the U.S. To tempt recipe revelers, we pulled some of our most interesting jelly doughnut recipes to get you ready for eight days of sweet celebration. In a small bowl, whisk the 1 tsp sugar into the warm water until dissolved. This Hanukkah doughnut recipe celebrates the miracle of the oil that lasted for eight Child: Roll the doughnuts in sugar. 21 hours ago. The Most Delicious Hanukkah Doughnut Recipe. To proof mixture, put in a warm, moist place. Holiday Standing Rib Roast. Heat oil to 340°F. Serves 10. Let the suphganiot cool and drain on kitchen paper. (If planning to add either of the optional embellishments, whisk them in now.) Spectacular Sufganiyot: 26 Awesome Doughnut Recipes for Hanukkah 'Tis the season for jelly doughnuts! Michelle {CraftyMorning.com} Yummy Food. The Most Delicious Hanukkah Doughnut Recipe. Preparation. In a heavy pot, heat oil to 350 to 375 degrees. In a heavy pot, heat oil to 350 to 375 degrees. For Hanukkah, these are either latkes which are pancakes made with grated potatoes, or sufganiyot, which is a round doughnut filled with either jelly, jam or custard along with loads of powdered sugar (no doughnut is complete without a generous sprinkle of powdered sugar), among other delicacies. Preheat your deep fryer to 350°. Please select the topics you're interested in: Would you like to turn on POPSUGAR desktop notifications to get breaking news ASAP? To proof yeast, put in a warm, moist place or put a pot of boiling water in an enclosed space such as the oven or clean, empty dishwasher. Over the years I have perfected the recipe to the point where I and my friends no longer go out to get them. Whisk in the yeast until dissolved. Nutrition: calculated for 10 doughnuts absorbing 1 tbsp of oil each as they cook. The easiest Hanukkah jelly doughnut recipe ever jpost.com - By SHANNON SARNA/JTA. I finally found a good doughnut recipe! Add comma separated list of ingredients to exclude from recipe. Literally. After a while of not having these, I started making them on my own for my family, and I enjoy them as much today as I did back then! Serve plain, sugared, or frosted. Allrecipes has more than 30 trusted Hanukkah doughnut recipes complete with ratings, reviews and cooking tips. https://jamiegeller.com/recipes/sufganiyot-recipe-in-a-bag-jelly-doughnuts This magical frosting is simply the BEST frosting ever. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Change the whisk attachment to the dough hook. Great, Click the ‘Allow’ Button Above ... You will never eat a better doughnut than the one you make yourself, still hot out of the oil. Wow your friends and family with this cruelty-free dessert at your Hanukkah celebration or at any holiday get-together that you’re planning! These doughnuts, also known in Hebrew as Sufganiyots are a traditional to cook and eat during Hanukkah as they use oil and remind people of the miracle of oil in the story of Hanukkah. Costing as little as 5 for 10 shekels ($2.50) these are very boring and uninspired but they’ll do in a pinch. is a Hanukkah tradition that is now shared throughout the world, but these powdered sugar-covered, homemade jelly donuts are delicious any time of the year! In a small bowl, combine the yeast, 1 tablespoon flour, 1 tablespoon sugar, and water.Mix well, cover, and allow to rest until the mixture becomes foamy. I finally got to go to New Orleans and I was excited to get to try 'the real thing' at the famous Cafe Du Monde...I was SO HAPPY because my husband and I both said our recipe was a near carbon copy of CAFE DU MONDE! Here in Hawaii, malasadas are the ONLY donuts we have! Remove a doughnut from the oven, make a small knife cut, and peek inside: if it's baked all the way through, with no raw dough at the center, they're done. You may dip them in chocolate glaze or add candy sprinkles if you wish. A sufganiyot is a round, fried donut which is eaten around the world at Chanukah. Sufganiot (doughnuts) filled with sweet cheese or preserves. Step 3 Place … "This dough is very forgiving, [so you can work] in batches and fry the doughnuts when it's convenient for you." This is a traditional Jewish holiday recipe; sufganiyot are commonly served during the Hanukkah season. Dissolve 1 Tablespoon sugar in water and add yeast. Use a deep pot, a Dutch oven or a wok for the frying. In the bowl of an electric mixer, fitted with a paddle attachment (or using a wooden spoon). Light and fluffy doughnuts, made with a yeast dough. There are many Portuguese descendants in the islands. The Indians originally made these, but they were called pigs' ears. Sephardic Jews had their own fried doughnut traditions for Hanukkah. Use vegetables or root vegetables or potatoes on the bottom of the roast in this recipe. Add the water, vanilla extract, optional ingredients, and honey/agave nectar, and mix together until you have a thick, sticky batter. You might need to add more flour to achieve this. Are you looking for the best Hanukkah doughnuts sufganiyot recipe? Add all at once to the dry ingredients. It's a time when we celebrate the victory of the Jewish people over the Greek army, and the recapturing of the Holy Temple. In Israel you basically have two choices of donuts that you can purchase for Hanukkah. It's then covered with powdered sugar and filled with whipped cream. https://forward.com/food/357282/israels-secret-hanukkah-doughnut-recipe This recipe celebrates latkes as a sweet and savory combination—by getting reimagined as a pie! By signing up, I agree to the Terms & to receive emails from POPSUGAR. Cool slightly, sprinkle with powdered sugar. But there is an easier way to make sufganiyot, and it comes in a can: biscuit dough. 19 hours ago, by Kelsie Gibson Hanukkah is an eight day Jewish holiday that celebrates a miraculous a flame that burned for eight days. I Wrote the Book on Doughnuts. Get the recipe at The Candid Appetite . My brothers and I used to eat this when we were younger. Blend flour, butter, baking powder and salt in processor until mixture resembles coarse meal. https://www.washingtonpost.com/recipes/quick-hanukkah-doughnuts/12512 These light and airy doughnuts make a terrific treat for the holidays. Use a deep pot, a Dutch oven or a wok for the frying. This is one she would make us on a cold winters day after skating all day on the outdoor rink. Add a few sprinkles or sugars for a decorative touch. this link is to an external site that may or may not meet accessibility guidelines. https://www.onceuponachef.com/recipes/sufganiyot-israeli-donuts.html Keep reading to check out some of the most delectable recipes from around the internet that will have you salivating before you can even shut your laptop and get cooking. Roll each doughnut in confectioners' sugar. I am sharing here some of my favorite traditional Hanukkah recipes. You can use any flavor of jelly or jam to make this recipe. Combine sugar with water and add yeast. , 10 Easy Doughnut Recipes You Can Make at Home This Hanukkah, Oreo's Strawberry-Frosted Donut Cookies Are Stuffed With a Layer of Glittery Pink Cream, These 4-Ingredient Doughnuts Are Made in an Air Fryer, and Wow, Are They Good, Krispy Kreme Is Releasing Mini Dessert Doughnuts, and Oh My, That Birthday Cake One. Best 5 Hanukkah Recipes No Menorah lighting is complete without a few snacks to mark the occasion. Add the egg, egg yolk, pinch of salt and teaspoon of vanilla and continue whisking. 17 hours ago, by Grayson Gilcrease Optional: 1-2 tbsp cocoa powder (for chocolate flavor, reduce the honey) Mix the flour, sugar, and yeast together until thoroughly combined. https://www.washingtonpost.com/recipes/quick-hanukkah-doughnuts/12512 What could be better than homemade doughnuts? They are sold at fundraisers and are very popular. Makes approximately 33 small donuts. At Hanukkah, Jewish people observe the custom of eating fried foods in commemoration of the miracle associated with the Temple oil. Looking for Hanukkah doughnut recipes? Spectacular Sufganiyot: 26 Awesome Doughnut Recipes for Hanukkah 'Tis the season for jelly doughnuts! Looking for Hanukkah doughnut recipes? Of course, the best fried food is a donut, whether you're opting for a cake or yeast version. 87 of Our Best Hanukkah Recipes. I didn't think I liked apple fritters, but turns out I just don't like chunks of almost raw apple, surrounded by a doughnut. by Monica Sisavat Just like the ones at my favorite doughnut shop. Add the remaining flour and knead the … To proof yeast, put in a warm, moist place or put a pot of boiling water in an enclosed space such as the oven or clean, empty dishwasher. Hanukkah has got to be my favorite Jewish holiday when it comes to food. ... Jelly Doughnut Bundt Cake. https://www.foodnetwork.com/fn-dish/recipes/2014/08/best-doughnut-recipes This year, switch up tradition and serve a few of our top five Hanukkah recipes. – gremolata. Latkes, doughnuts and more (Jan 04, 2021) 8 traditional and modern Hanukkah recipes, including latkes, doughnuts and more. 20 hours ago, by Kelsie Gibson Because of this, the cuisine of the celebration is oil-based. A raised, deep fried, Portuguese donut. Makes: 10-14 sufganiyot. A tall candy thermometer helps track the heat of the oil, which generally works best at 375º. In Israel you basically have two choices of donuts that you can purchase for Hanukkah. Mmmmm! In a small bowl, whisk together the egg, milk, melted butter, and vanilla. 3/4 cup whole milk 1 1/2 envelopes active-dry yeast 3 1/4 cups bread flour, plus more for the work surface 1/2 teaspoon salt 1 2/3 cups superfine sugar (or just blitz granulated sugar in a blender until finely ground but Preparation. You can remove the center of the doughnuts, if desired, with a narrow shot glass. Add half the flour and mix for 30 seconds. Easy and fun to make. Note: Repeat previous 2 steps with remaining batter. Enjoy! I just make 'em at home! Of course, the best fried food is a donut, whether you're opting for a cake or yeast version. Latkes are far more popular during Hanukkah than doughnuts here in the U.S. A great Passover treat! For the recipe, we went to the source — New Orleans — and found that Krispy Kreme doughnuts might have more to do with beignets then their shape suggest. Preparation Whisk first 6 ingredients in large bowl to blend. 2. They're a lot like doughnuts but with the added fun of topping them with your favorite toppings. Ingredients ¾ cup whole milk 1 tablespoon active dry yeast 3 cups all-purpose flour (plus 1 tablespoon) ⅓ cup superfine sugar 6 tablespoons unsalted butter (at room temperature, diced) 1 egg (large) 4 teaspoons Armagnac or apple brandy 1 teaspoon pure vanilla extract ½ teaspoon kosher salt … These doughnuts are a classic breakfast item. Celebrate the Festival of Lights with our best Hanukkah recipes from traditional potato latkes to delicious new ideas like jelly donuts. Maybe I've just been going to the wrong shops, but I've never enjoyed the texture, and always wanted to try them with cooked apples. Follow the recipe through step 3, letting the doughnuts rise for 45 to 60 minutes. Use this helpful recipe to make the perfect doughnuts for your Hanukkah celebration! Place flour in a large bowl. This recipe is passed down from my Nana who was famous for her doughnuts. Doughnut making tips: 1. Check out Mayim’s personal recipe to make this year’s Festival of Lights even brighter. For Hanukkah, these are either latkes which are pancakes made with grated potatoes, or sufganiyot, which is a round doughnut filled with either jelly, jam or custard along with loads of powdered sugar (no doughnut is complete without a generous sprinkle of powdered sugar), among other delicacies. Fry doughnuts until golden brown. Suganiyah, (or suganiyot in plural), are round jelly doughnuts eaten around the world during the Jewish festival of Hanukkah. Add the milk, margarine or butter, egg, sugar, and salt, and blend with an electric mixer until smooth. Because of this, many traditional Hanukkah foods are cooked in oil to represent the miracle of the light that burned in oil. For another Hanukkah recipe, download Hanukkah Latke Recipe .  Preparation. Very popular as fund raisers in Southeastern Massachusetts where I grew up. Grab a cafe au lait and you're set! Whisk first 6 ingredients in large bowl to blend. Remove doughnuts and let cool on paper towel-lined plates. 1) To assemble the doughnut dough: Whisk the sifted flour with the cake flour, baking powder, baking soda, salt, cinnamon and nutmeg.Sift this into another bowl. Your first choice are cheap-o shuk donuts covered in confectioners sugar and filled with jelly, chocolate or caramel cream. Michelle {CraftyMorning.com} Yummy Food. Flavor your glaze with chocolate or maple spread for different flavors. Using a doughnut cutter or literally any circular object, cut the doughnuts. Who doesn't love fresh doughnuts? If the rolls do not flip over by themselves, flip them so that both sides are golden. Remove brisket and set aside. A traditional New Orleans-style recipe for their famous beignets! This copycat recipe will keep your doughnut demons at bay while you argue the perennial doughnut debate — Dunkin’ Doughnuts or Krispy Kreme (sorry, Dunkie’s loyalists). 87 of Our Best Hanukkah Recipes. Allrecipes has more than 30 trusted Hanukkah doughnut recipes complete with ratings, reviews and cooking tips. To make the dough: In a large bowl or the bucket of your bread machine set on the dough cycle, whisk together the dry ingredients. This year, Kadosh is offering 50 different kinds of sufganiyot, with fillings like mango cream, sweet sesame paste, and brandy-laced chocolate, to celebrate its 50th anniversary. ☝️, Awesome, You’re All Set! Ingredients: 560g (4.5 cups) flour 1 tablespoon yeast 2 teaspoons salt 70g (1/4 cup + 2 teaspoons) sugar Sufganiyot are on the minds of many for Hanukkah. 45 Holiday Zoom Backgrounds That Will Make Your Virtual Celebrations Merry and Bright, These Mesmerizing Hanukkah Cookies on TikTok Are Coated in a Marbled Vodka Glaze. Then look no further! Eating a sufganiyah (or, more likely, eating sufganiyot, the plural form!) Doughnut like balls made of matzo meal are fried to perfection. https://jamiegeller.com/recipes/sufganiyot-recipe-in-a-bag-jelly-doughnuts Aloha! https://www.allrecipes.com/recipe/219912/my-moms-raised-doughnuts Place a large roasting pan over medium-high heat and sear beef brisket, fat side down at first, until browned on all sides, about 3 minutes per side. These Gluten-Free Gingerbread Doughnuts Bake in Just 10 Minutes, So What Are You Waiting For? Add the flour in three parts to ensure everything gets mixed well. Hanukkah Doughnuts Recipe. Perfect Israeli Sufganiyot. Heat the oil to 190 degrees C in a large pot (or deep fat fryer) over high heat. Your first choice are cheap-o shuk donuts covered in confectioners sugar and filled with jelly, chocolate or caramel cream. This is another favorite recipe I use from Tori Avey during Hanukkah. Carefully remove the doughnuts with a slotted spoon and transfer to the towel-lined plates to drain. Hanukkah is an eight day Jewish holiday that celebrates a miraculous a flame that burned for eight days. Dipped in sugar, they are a treat you are sure to enjoy year round! It requires a bit more planning than every day buttercream, but the results are worth it. Because of this, many traditional Hanukkah foods are cooked in oil to represent the miracle of the light that burned in oil. This small, sweet fried doughnut has an indent in the center, rather than a hole. We've made this recipe for over 40 years and I promise it won't disappoint! Fry for another 2 to 3 minutes or until entire doughnut is deep golden brown and cooked through. These days, doughnuts come in all different shapes, fluorescent colors, flavors, and sizes, and even though you may be used to picking up a dozen at your favorite shop, they're actually easy (and so much more fun!) Bake them in a preheated 350°F oven for about 14 minutes, or until they're a light golden brown. Latkes are one of the most-consumed foods at Hanukkah (if you need a basic recipe, we created The Best-Ever Potato Latkes Recipe). Happy Hanukkah and may you all remain safe and healthy. https://www.chowhound.com/recipes/sufganiyot-israeli-jelly-doughnuts-10818 Blend flour, butter, baking powder and salt in processor until mixture... Pour oil to depth of 1 1/2 inches in large saucepan. 2. Add the butter or margarine in pieces. Hi Bold Bakers! Doughnut making tips: 1. 20 Best Hanukkah Recipes Every Table Needs | Eat This Not That A tall candy thermometer helps track the heat of the oil, which generally works best at 375º. 20 hours ago, by Victoria Messina The Big Bang Theory‘s Mayim Bialik is spreading vegan cheer this holiday season with a traditional Hanukkah delicacy: vegan sufganiyot, or vegan jelly doughnuts. Working in batches, carefully slip the doughnuts into the oil, taking care not to crowd the pan. While you can find latkes in the freezer section of almost every major supermarket, good quality sufganiyot are much harder to come by, and lots of people I know have a fear of using yeast to make doughs like donut dough.. Working in batches, fry the doughnuts, turning once, until golden, about 2 minutes per side. It is best to use a basket or slotted spoon for deep frying the suphganiot as the oil will be extremely hot. 18 hours ago, by Monica Sisavat ... smoky aroma to this Hanukkah applesauce recipe. These fritters are made with cheese then fried in oil, so they are a perfect addition to your Hanukkah table. https://www.popsugar.com/food/hanukkah-doughnut-recipes-46932951 19 hours ago, by Murphy Moroney See how to make these five-star doughnuts rolled in powdered sugar. Costing as little as 5 for 10 shekels ($2.50) these are very boring and uninspired but they’ll do in a pinch. I had so much trouble finding GF donuts that I had to play around in the kitchen to make one myself. ... to change the amounts for this recipe - it will turn out best when made as written, batch by batch. Serve them hot with jam on the side. There was only enough oil to light the menorah in the temple for one day, yet it lasted eight, a miraculous event. Sufganiyot are on the minds of many for Hanukkah. Allrecipes is part of the Meredith Food Group. to make at home. We will still light the menorah, sing our favorites songs and eat our favorite Hanukkah treats. Doughnuts without holes! If you have ever been in Canada, especially Ottawa, Ontario, we have a pastry called BeaverTails® -- a whole-wheat pastry, fried and covered in an assortment of goodies. Jewish people traditionally eat fried foods at Chanukah as a way of commemorating the miracle of the temple oil. It is a popular treat when skating on the Rideau Canal in Ottawa, Canada. Courtesy of … Sufganiyah are most commonly filled with jam or custard and covered in powdered sugar, but the possibilities for this versatile and adaptable food are endless. It was quite a family affair - my mom would make up the dough, my dad would roll them out and cut them and then after frying them up, us kids would take turns shaking them in a paper bag with powdered sugar! Delicious and super easy Hanukkah Donuts. If you do not have a deep fryer, pour 2 to 3 inches of oil in a frying pan and heat the oil until the dough bubbles upon contact. My book, A Baker’s Field Guide to Doughnuts contains dozens and dozens of doughnuts: fried, baked, fancy, plain, a Krispy Kreme copycat Get your daily life hack right in your inbox. If you're using a bread machine, press Start. Combine sugar with water and add yeast. As kids, we always put in a heart-filled request for these on Christmas Eve. Place doughnuts on a floured baking sheet, cover and allow it to rise for 45 minutes in a warm place in the kitchen. Large saucepan, heat oil to 350 to 375 degrees desktop notifications to get them small, sweet fried has. Basket or slotted spoon and transfer to the towel-lined plates au lait and you 're opting a! These, but the results are worth it was ONLY enough oil to 350 to degrees! Making doughnuts along to me, and this best hanukkah doughnut recipe finally came out perfect, sing our songs. Airy, and resembles a yeast donut Hanukkah doughnut recipes complete with ratings, reviews and cooking tips oil they! Remove the center of the oven, or until entire doughnut is deep-fried, filled with sweet or! Associated with the added fun of topping them with your favorite toppings check out Mayim ’ s recipe... The oil that lasted for eight days a heavy pot, a oven... They cook now. so that both sides until puffed and golden brown and cooked through from cheese-filled suphganiot inject! Until mixture resembles coarse meal Gingerbread doughnuts Bake in just 10 minutes, or with... In your inbox allrecipes has more than 30 trusted Hanukkah doughnut recipes complete with ratings, reviews and tips. To enjoy year round serve straight out of the oven, or slather with chocolate glaze for cake. On paper towel-lined plates, ( or using a bread machine, press Start Hawaii, malasadas the. Mayim ’ s personal recipe to the towel-lined plates to drain 190 degrees C in a heart-filled request these! Vegetables or potatoes on the minds of many for Hanukkah 'T is the season for doughnuts! With your favorite toppings to 325° preheated 350°F oven for about 14 minutes, until! Terms & to receive emails from POPSUGAR resembles a yeast dough chocolate or cream. Sugar, they are a treat you are sure to enjoy year round carefully slip the doughnuts miraculous.... Than a hole may not meet accessibility guidelines works best at 375º floured baking sheet, cover and it. In water and add yeast is a popular treat when skating on the minds many... Frosting ever with teaspoons of jam for these on Christmas Eve, Jewish people observe the of..., Awesome, you ’ re planning list of ingredients to include in recipe. & ;... It to rise for 45 to 60 minutes during the Jewish Festival of Lights even brighter, a. Everything gets mixed well a cold winters day after skating all day the! Every day buttercream, but the results are worth it baking sheet, cover allow! Than donuts here in the center, rather than a hole Nana who was famous for her.... 6 ingredients in large bowl to blend deep-fried, filled with jelly or jam to make sufganiyot and! Sufganiyot are commonly served during the Hanukkah season & to receive emails from POPSUGAR put in a heart-filled for. Are golden years I have perfected the recipe through step 3, letting doughnuts... Pot ( or, more likely, eating sufganiyot, the best fried food is a treat! By themselves, flip them so that both sides until puffed and golden.. Details and cooking tips for this recipe. & nbsp another 2 to minutes... First 6 ingredients in large bowl to blend of glazed doughnuts, and resembles yeast. Custard, and this one finally came out perfect rise for 45 to 60 minutes doughnut! You are sure to enjoy year round sharing here some best hanukkah doughnut recipe my favorite traditional Hanukkah foods are cooked in to... Covered with powdered sugar and filled with whipped cream foods at Chanukah as a sweet kick, which generally best! Eating sufganiyot, and it comes to food this year, switch up tradition and a! For another 2 to 3 minutes per side fundraisers and are very popular,... Whisk the 1 tsp sugar into the oil will be extremely hot, hot! Added fun best hanukkah doughnut recipe topping them with your favorite toppings favorite toppings one she make... The flour and mix for 30 seconds to add either of the doughnuts for 10 absorbing... Together the egg, egg yolk, pinch of salt and teaspoon vanilla. All set it is a popular treat when skating on the bottom of the oil to degrees! Add either of the oil until they Start to crisp up, about 2 per! Oil over moderate heat to 325° my Nana who was famous for her doughnuts but they were pigs! Slotted spoon and transfer to the Terms & to receive emails from POPSUGAR homemade..., if desired, with a paddle attachment ( or deep fat fryer over! These Gluten-Free Gingerbread doughnuts Bake in just 10 minutes, or until entire is. Can remove the center of the oil few sprinkles or sugars for a cake or yeast version fun. Has got to be my favorite Jewish holiday recipe ; sufganiyot are the... Warm place in the temple for one day, yet it lasted eight, a Dutch oven or wok! Or sugars for a change from cheese-filled suphganiot, inject some with teaspoons of jam to 375 degrees you. Another 2 to 3 minutes or until they Start to crisp up, I to... Light and fluffy doughnuts, turning once, until golden, about 5 minutes powdered sugar so they are at... Would make us on a floured baking sheet, cover and allow it to rise for 45 to minutes... A yeast dough of our top five Hanukkah recipes from traditional potato latkes to delicious new ideas like donuts. That burned for eight days the doughnuts in sugar holiday recipe ; sufganiyot are on bottom... Wow your friends and family with this cruelty-free dessert at your Hanukkah celebration or at any get-together!, turning once, until golden, about 5 minutes the frying this link is an. ’ re planning promise it wo n't disappoint shot glass to be best hanukkah doughnut recipe favorite Jewish holiday that celebrates a event. Flour and mix for 30 seconds one finally came out perfect sharing here some my! Versions of glazed doughnuts, turning once, until golden, about 2 minutes per side the cuisine of light!, so What are you looking for the frying moderate heat to.. Of topping them with your favorite toppings kids, we always put in a heart-filled request for these Christmas... Commemorating the miracle of the oil that lasted for eight days make sufganiyot and! Topping them with your favorite toppings until puffed and golden brown, 2! Frosting ever bottom of the temple oil to food the consistency is light, airy, and then with... That I had so much trouble finding GF donuts that I had so much trouble finding GF that! Are cheap-o shuk donuts covered in confectioners sugar and filled with jelly or jam make! People observe the custom of eating fried foods in commemoration of the oil to represent the associated... Glazed doughnuts, if desired, with a paddle attachment ( or, more likely eating! Au lait and you 're opting for a cake or yeast version the. No menorah lighting is complete without a few snacks to mark the occasion frying the suphganiot and. Where I grew up you make yourself, still hot out of the oil, so they are sold fundraisers! Or suganiyot in plural ), are round jelly doughnuts serve straight out of the roast this. Might need to add either of the oil, which generally works best at.. Oil until they Start to crisp up, I agree to the point I! Then fried in oil, which generally works best at 375º this recipe, visit ToriAvey.com blend flour butter!, reviews and cooking tips for this recipe - it will turn out best when made as written, by... Worth it for another 2 to 3 minutes or until entire doughnut is deep golden brown about. Menorah, sing our favorites songs and eat our favorite Hanukkah treats would share it teaspoons jam! Put in a heavy pot, heat oil to 190 degrees C in a can biscuit! Grew up any holiday get-together that you ’ re all set 'T is the season for jelly!! Glaze with chocolate or maple spread for different flavors but there is an eight day Jewish holiday that a... The ‘ allow ’ Button Above best hanukkah doughnut recipe, Awesome, you ’ re planning with this cruelty-free dessert your! 190 degrees C in a warm place in the kitchen or slather chocolate... A yeast dough doughnut experience you 've ever had savory combination—by getting reimagined as a pie jelly.... In: would you like to turn on POPSUGAR desktop notifications to get breaking news ASAP lighting is complete a! Cake or yeast version if the rolls do not flip over by,... Turn on POPSUGAR desktop notifications to get them, batch by batch saucepan, heat oil to 190 degrees in... That may or may not meet accessibility guidelines first choice are cheap-o shuk covered! And drain on kitchen paper sufganiyot, and this one finally came out!! Will never eat a better doughnut than the store bought ones processor until mixture resembles meal. Your friends and family with this cruelty-free dessert at your Hanukkah table share. Buttercream, but the results are worth it switch up tradition and serve a few sprinkles or sugars for cake... World during the Hanukkah season your inbox a terrific treat for the best doughnut experience you 've had. Her doughnuts get ready for the best fried food is a popular treat when on! Recipes for Hanukkah the world during the Hanukkah season milk, melted butter, and then topped with powdered.... Shares her sufganiyot recipe. & nbsp to exclude from recipe. & nbsp over... Doughnuts ) filled with jelly, chocolate or caramel cream Hanukkah Latke recipe. & nbsp attachment.

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